
A trophy
deserves
its moment
This award has been earned.
The photo will be added when
ready
Foodelia award
Number One
2018


This award has been earned.
The photo will be added when
ready
Foodelia award
2018


This award has been earned.
The photo will be added when
ready
Foodelia award
2017


This award has been earned.
The photo will be added when
ready
Foodelia award
2016

This beautiful orkney scallop dish by the esteemed Roux Scholarship Judge, André Garrett. He has now moved to the stunning landmark London Hotel Corinthia and more of his dishes are available here. I loved how the dish combined the two tones visually and lit it gently to enable the textures to flow. Chef: @andreg72 Restaurant: @corinthiahotels Photographer: @jodihindsphoto
Sea Bream Tartar shot with the wonderful @luke.tipping @leo_kattou at the most amazing @simpsons_restaurant by @antonaandreas What I love is the textures of the ceramics - lovely matt finish leaving the food to add the gloss and shine :) The restaurant has held a Michelin star for the last 18 years and is based in Birmingham.
Start building your lifetime story with Foodelia.